Online Bachelor Degree

Culinary Management Degree Online


Culinary management is a program that prepares individuals to plan, supervise, and manage food and beverage preparation and service operations, restaurant facilities, and catering services. Includes instruction in food/beverage industry operations, cost control, purchasing and storage, business administration, logistics, personnel management, culinary arts, restaurant and menu planning, executive chef functions, event planning and management, health and safety, insurance, and applicable law and regulations.

Courtesy of the National Center for Education Statistics, NCSE (http://nces.ed.gov/)

The Art Institute of Pittsburgh - Online Division

Develop your creative potential through The Art Institute of Pittsburgh - Online Division where we give you the freedom to decide when and where to attend class. Because you're always on the go, we offer education to go wherever you connect to the Internet. While we meet the demands of your busy lifestyle, our online degree and diploma programs go even further by embracing the standards of excellence long held by The Art Institute of Pittsburgh and The Art Institutes system of schools backed by an over 85-year commitment to academic excellence. Learn from the leader in online creative arts education.

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Ellis College

Ellis programs feature courses that engage students in learning by doing. Lessons are delivered on a leading-edge course interface powered by advanced technologies. Students receive frequent feedback from faculty and interact with classmates around the world.

Entering students can transfer up to 90 credits from other academic institutions and apply them toward their Ellis College degree. Most students will have earned at least 30 college credits before admission to Ellis College. A total of 120 credits, from all sources, are required to earn a degree.

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Restaurant Management Degrees

Culinary Management Programs